Absolutely Incredible Pizza! I tried several kinds — truffle mushroom, BBQ, broccoli rabe & sausage, and prosciutto-arugula with mortadella & pistachio — and every single one was unbelievably good. The flavors were spot-on, fresh, and so creative. On top of that, the people behind the counter were so nice and welcoming, which made the whole experience even better. Highly recommend — I’ll definitely be back!
Overview
If you're looking for a spot in Mineola, NY, to enjoy a delicious pizza, Taglio Pizza might just be your new favorite place. Located at 85 Mineola Blvd, this cozy restaurant combines a relaxed atmosphere with mouthwatering, authentic Italian-style pizzas that will keep you coming back for more.
One of the first things that stands out about Taglio Pizza is its unique approach to traditional pizza. They don’t just stick to the usual favorites. Sure, you can find classic toppings like pepperoni and sausage on the menu, but it's their specialty pies that really set them apart. Whether you're in the mood for a rich white pie with ricotta cheese or craving something with a little more bite, like their spicy buffalo chicken pizza, you'll find something that hits the spot.
What I love about Taglio Pizza is that they truly understand the art of pizza-making. The crust is perfectly crispy on the outside but soft and chewy on the inside-a real hallmark of a well-crafted pizza. The sauce has just the right balance of tang and sweetness, and they’re generous with the cheese. It's clear they don't skimp on quality ingredients.
For those who are a little more adventurous with their pizza, they also offer a range of creative options. Think pizzas topped with fresh basil, drizzled with balsamic glaze, or even a white pizza featuring fresh spinach and garlic. Each one is a flavorful twist on the classics, providing a perfect combination of texture and taste.
The menu at Taglio Pizza is more than just pizza, though. They offer a variety of appetizers, salads, and sandwiches, ensuring there's something for everyone. Their garlic knots are a personal favorite-warm, soft, and dipped in a savory sauce that makes it hard to stop at just one. And if you're in the mood for something light, the mixed greens salad with a house-made vinaigrette is the perfect pairing with your pizza.
The restaurant's atmosphere is another reason why Taglio Pizza shines. It's casual, laid-back, and the perfect place for a quick bite with friends or a relaxing dinner after a long day. The staff is friendly and welcoming, making the entire dining experience feel like home. Whether you're grabbing a meal to go or dining in, the service is always top-notch.
Another perk of dining at Taglio Pizza is its location. Situated conveniently at 85 Mineola Blvd, it's easy to get to, whether you're coming from nearby neighborhoods or exploring the surrounding area. And if you're in a hurry, they also offer take-out and delivery options, so you can enjoy their delicious pies from the comfort of your own home.
If you’re unsure about what to try, take a look at the reviews. Many regulars rave about the quality and consistency of the food. One reviewer mentioned how they always return for the Margherita pizza, noting the freshness of the mozzarella and the perfect thin crust. Another frequent visitor loves how the staff always makes them feel welcome, no matter how busy it gets.
But what really sets Taglio Pizza apart is their commitment to quality. From the freshly made dough to the toppings that are always crisp and vibrant, everything is made to order. It's clear they take pride in offering a product that reflects their passion for pizza. They don't just make food; they create an experience you want to come back for.
Whether you're grabbing a quick slice or sitting down for a meal with friends and family, Taglio Pizza in Mineola offers a delightful pizza experience that's hard to beat. It's the kind of place where you can find something new every time you visit, but always know you're in for a high-quality meal. So, next time you're in the area, stop by 85 Mineola Blvd and treat yourself to a slice (or two)-you won’t regret it!
Good to know
Service options
✓ Kerbside pickup ✓ No-contact delivery ✓ Delivery ✓ Takeaway ✓ Dine-inHighlights
✓ Fast service ✓ Serves local specialty ✓ SportPopular for
✓ Lunch ✓ Dinner ✓ Solo diningAccessibility
✓ Wheelchair-accessible car park ✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seating ✓ Wheelchair-accessible toiletOfferings
✓ Alcohol ✓ Beer ✓ Comfort food ✓ Quick bite ✓ Small plates ✓ Vegetarian optionsDining options
✓ Lunch ✓ Dinner ✓ Catering ✓ Dessert ✓ Seating ✓ Table serviceAmenities
✓ Gender-neutral toilets ✓ Toilet ✓ Wi-Fi ✓ Wi-FiAtmosphere
✓ CasualCrowd
✓ Family friendly ✓ LGBTQ+ friendly ✓ Tourists ✓ Transgender safe space ✓ University studentsPlanning
✓ Reservations required ✓ Accepts reservationsPayments
✓ Credit cards ✓ Debit cards ✓ NFC mobile payments ✓ Credit cardsChildren
✓ Good for kidsParking
✓ Paid street parkingPhotos
1 / 4
Location
Reviews
- No ratings yet 849 reviews
Crispy square slices and pies. Good value when you look at the quality and size you're getting for the price. Seating gets packed so be prepared to take out. Crust 10/10 The crust has the perfect combination of being airy, crispy, without being burnt. Sauce 7/10 The sauce taste like the fresh tomato cooked in the oven style. It has some of that fresh tanginess of the tomato but it doesn't really stand out on its own. Cheese 7/10 The cheese is there but the flavor doesn't come through with any special notes or textures. Toppings: Buffalo Chicken 9/10 - the flavor is spot on. Not too buttery or spicy, just the right amount of spicy flavor. Vodka Roni Pesto 9/10 - smart combination of pepperoni, sauce, pesto. I think it could use some more pesto. I like the spice of the pepperoni Potato 7/10 - it's cool to try this. It's like half way between potato and mashed potato.
Place is well known, now opening multiple locations. I’ve been to a couple of them and they all are consistent. Pizza is Grade A. Locations are very cool with a lot of Mural‘s. The presentation of the pizza is always beautiful and it taste as good as it looks. Marvin has been a dislocation both times that I’ve went and he is so knowledgeable about the Pizza. You could see that he really cares about what he does and the product is proof itself. Gavin is making it happen and smooth while doing it. He’s got a great personality and is very welcoming. The staff was operating like a Will oil machine. Quick service, amazing product one of my favorite pizza joints. A must to go. A+++
Taglio in Mineola, New York, is truly a standout when it comes to pizza, especially if you're looking for something beyond the traditional New York slice. This Roman-style pizzeria, known for its "pizza al taglio" (pizza by the cut), has garnered national acclaim, even being ranked as the No. 3 best slice shop in the U.S. by 50 Top Pizza for two consecutive years! What makes Taglio so delicious? Their Roman-style pies are baked in rectangular blue-steel pans, resulting in a unique crust that's both crispy on the bottom and incredibly light and airy in the middle. It is the perfect dough, made with high-quality Caputo flour, which contributes to a fantastic chew and a feeling of not being overly full after enjoying a few slices. Beyond the exceptional crust, Taglio uses artisanal meats and cheeses, ensuring every bite is packed with bold flavor. Popular mentions include their Bianco, burrata with balsamic drizzle, and Mortadella with pistachio slices. The freshness of ingredients, like basil and grated cheese on every slice, also gets high praise! If you're in Mineola or Massapequa Park, Taglio is a must-visit. The staff was very friendly, helpful and the service was fast for such a crowd. It's not just great pizza; it's a culinary experience that has earned international recognition and a loyal following. 5/5!
Great pizza experience! The atmosphere and customer service is excellent! The pizza is outstanding. I highly recommend the Margarita sesame seed crust and the Roman style square cheese pie with fresh basil!
We vegetarians have been to this fast casual place few times, always consistent and primed. Yes, their fame continues to punch below weight. Maybe because food critics are too NYC-absorbed to think beyond Umberto's in Long Island. Unlike Umberto's, This place has the informal feel of a sports bar - 3 screens and seating for ~30. Decor is kid-adultish, cartoon themed on one side, and testimonials on the other (Guys, you prepare prime stuff and don't need testimonials). On this day, we food stragglers walked late, when they were in pipe-down mode; some banter going on, behind the counters. Our selection went into the oven for a reheat and some additional char. Balsamic drizzle on Burrata NY slices was a magical finishing touch. Bianco Roman lived up to the status of perinnial favorite. We also love their potato rosemary, vegana, vodka and The Serra (named after LI hero) slices. Their location, close to Winthrop (now NYU Langone Hospitals) & Mineola commuter hub, is conducive to the 'taglio' (by the slice) business model. But being tucked under the Mineola overpass might be keeping some drive-by business away. Availability of parking has been an occasional handicap, too. We also wonder why they stack dry storage in dining area, to Mar the ambience. Worth noting that 'taglio' convenience comes at a price. Sum of parts (slices) adds-up to 50% premium over the full pie.
Taglio serves some of the best Roman-style pizza around. The crust is light, crisp, and airy, and the toppings are top-notch—thoughtful combinations like fresh mozzarella with pesto or prosciutto with arugula and balsamic really shine. The space has a cool, urban vibe with exposed brick and bold art, making it a solid spot to sit or grab and go. Definitely a cut above your average slice shop